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All articles filed in December 2013

Food Life Photography RecipesDecember 27, 2013July 25, 2016

Perogies from Scratch

Well, the worst seems to be behind us in Toronto after this week’s ice storm. With 250,000 people without electricity two days before Christmas, a solid day of almost non-existent public transit, and coming up on a week of constant clean up and repair (with lots more yet to come): it looks like things are…

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Food RecipesDecember 16, 2013July 25, 2016

D’Anjou Pear Pie with Citrus and Spice

The return of the pie! It’s been a while since I submitted any posts about pie- but I promised I’d post more. I don’t have any excuse for not baking a pie today, really- with no hot water for a shower, laundry to be done, and a forecast of -14C outside- I’m not likely to be getting…

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My name is Ashley – I’m a food service professional and Pastry Chef in Toronto now in Montreal (!), Canada. Welcome to my blog No Thyme to Waste, where I share with readers my newest recipe developments, love for food photography, and the odd travel story. My recipes are geared towards simple methods and limited ingredients. Many are baked! Please join the conversation or reach out to me via my contact page.

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Ashley Thompson
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