This is my first time trying persimmon believe it or not! They lend quite well to baked goods, especially this moist quick bread. I haven’t had much to share here lately, as I received a big promotion at work recently and my work schedule has swapped from night shift to proper day shifts, and…
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This week I finished reading a book. Sounds minimal, I know. But it’s been a long while since something’s caught my attention enough to finish it, and in record time too. Cea Person writes of her rollercoaster ride childhood living in and out of tents and tipis in Canada’s wilderness, in her memoir North…
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This weekend’s project was croissants! I’ve been shying away from certain items here, as I do not own a stand mixer and some things are made a wee bit difficult without one! Certain doughs are much nicer when kneaded properly in a mixer, but if you’re determined enough you can always make it work…
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