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All articles filed in eating well

Food RecipesApril 24, 2016April 24, 2016

Why Chef’s Need to Stop Dissing Vegetarians

Chances are if you know a vegetarian, are one yourself, or have ever worked in a professional kitchen – you’re well aware that when it comes to dining out: vegetarian plates are a throw away. Sure there’s the odd vegetarian restaurant that’s actually good (I mean, it’s a more ‘acceptable’ thing to be vegetarian these days) but…

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Food RecipesOctober 27, 2014October 27, 2014

Sausage & Kale Stew with Lentils & Chickpeas

  Today I’m posting my dinner. I usually share guilty pleasure items, but you’ll enjoy this one just as much – I promise.   “Only the pure at heart can make a good soup.” -Ludwig van Beethoven   Did he really say that?! I like it.   Soup From Wikipedia, the free encyclopedia Evidence of…

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Food Photography RecipesAugust 22, 2014August 22, 2014

Beet + Kale Protein Smoothie

  Just a quick post to share this smoothie recipe with you! I left the house at 9 am this morning and I’m just sitting down to dinner now, at 10:00 pm. Feeling a little pooped, but late evening gyming and smoothie-ing is always worth it, even on those long days. A close friend of…

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My name is Ashley – I’m a food service professional and Pastry Chef in Toronto now in Montreal (!), Canada. Welcome to my blog No Thyme to Waste, where I share with readers my newest recipe developments, love for food photography, and the odd travel story. My recipes are geared towards simple methods and limited ingredients. Many are baked! Please join the conversation or reach out to me via my contact page.

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Ashley Thompson
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