Honey Walnut Bread

There’s a recipe here for delicious (and easy) bread, but first I have to take care of some lingering business! I believe it’s been at least 10 days since I was informed I’d been awarded both the Best Moment and Sunshine Blog Awards, by Jenna over at Delicious Daydreams. I’m sorry it’s taken me so long…

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Herbed Cheddar Biscuits

This week I was given some new cookbooks as a gift- and I’m really looking forward to reading through them thouroughly and preparing some new and interesting meals. In particular, the one you’ll be seeing some recipes and photos from, is Jerusalem. I’m sure you’ve heard of it or own it, it’s all the rage.…

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Freshly Pressed?! Me?!

Something very cool happened to my blog this week. Whilst eating my lovely cafeteria-style dinner at work my iPhone bleeped and told me: “Congratulations! You’ve been Freshly Pressed!”  Excuse me? Quoi?! What on earth for?! Surely this is a typo. With all the incredible bloggers in the food world, I’m a little shocked (and thankful) to have been noticed…

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Seafood Gumbo

If you’ve read this post you’ll know I’ve been needing my rain boots repaired for weeks now. In all honesty they’ve needed repair since February. Today started with three giant leaps forward. Leap 1) A railing has been dropped off on my ninth floor balcony. That means that today’s construction crew plans to install it before nightfall.…

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Mutsu Apple Pie.

Yes I made the Mexican mole poblano as I’d planned (and I had a terrible burning sensation on my hands for at least 12 hours from it!), but I also made apple pie. After doing some research online I found out that a variety of apple called the Mutsu is also regarded as  one of the top…

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