Poppyseed Dijon Vinaigrette

One of my favorite things to share with you is breakfast. Usually the most basic of the daily meals, it can be so elegant in it’s simplicity. Working in the service industry I can tell you that the pressure’s always on when it comes to food looking refined,  but sometimes it’s the fried eggs you cooked…

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Ciabatta Bread.

    Another glorious, sunny September day. It’s been a while since I’ve made any bread, and even longer since I’ve attempted ciabatta. I’d started making this recipe already before noticing I didn’t have enough yeast! Luckily our in-building convenience store actually carries yeast?! What?! Sadly it’s quick rise, which I’ve never used, but let’s see how…

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