Pickled Garlic Scapes.

I love love love pickling and preserving things. Whether it’s homemade marmalade that takes 48 hours of patience, or preserved lemons that take 6 weeks- I’m game. It’s even better if you happen to have something particularly seasonal, like garlic scapes. Grab all the good stuff while it lasts and preserve it for yourself for the long…

Read More

Preserved Lemons

Preserved lemons are something I keep wishing I had on hand, especially a few weeks ago when I made chicken tagine. I can’t bring myself to go pay some fancy grocer for something this simple that I could just learn how to make myself. These lemons lend that extra oomph to your dishes, even a…

Read More